- Italian Wedding Soup
- Roast Turkey
- Sweet Potatoes
- Mashed Potatoes
- Cranberry Sauce
limited regular menu also available
Call for Reservations 954-561-3900
Beautifully prepared and totally delicious! All 7 of us were delighted with our dinner entrees. Osso bucco got rave reviews--large portions, too! Red Snapper Livornese was so good, with olives and capers. Pasta was authentic and cooked perfectly. Salmon and seafood were enthusiastically consumed. House wine ok. Only one anonymous beer: "Italian birra". Tiramisu and espresso finished our memorable meal.
Excellent restaurant! My boyfriend and I got the filet mignon. It was better than any steakhouse! Large steak cooked to perfection with amazing flavor. To start, they gave us baskets of bread and olives with cheese. The bread was so good I couldn't stop eating it.
My parents had the lasagna and devoured it! My mom says it was one of the best lasagnas she's ever eaten.
The staff was very friendly and efficient. The owner greeted us at the door and was very welcoming.
The bathrooms were very very clean.
The prices are very good.
All meals made when ordered which we really appreciate.
My family and I will definitely be back!
Wow! What a surprise! I swear I thought it was closed because of no signage and the fact it is directly next door to another Italian restaurant-
Upon arrival, the owner, a 84 year old gentleman with a bum hip greeted with a smile and authentic accent. The place is sparse but clean, and the menu with prices from a bygone era was filled with Italian favorites!
Delicious bread, olives and Italian cheese wa swiftly brought to the table and our main courses were out in a jiffy with a smile, hot plate and aroma that made me feel like I was in mamas kitchen!
The pasta was beyond good and I must say, the lasagna was the best I ever had! Once the bill came I couldn't believe, dinner for two with wine and the 20 percent off for checking in with yelp was under 40 dollars!! Find this obscure hidden treasure right on US1 just north of Oakland!
The owners/chef couple take pride in the food and service they provide. Food is authentic, very tasty. Love the bread and olive. Every pasta dishes we ordered was outstanding. Food is not salty or overly greasy. The husband owner stopped by almost every table to chat with the customers and asked them if they liked the food. Very warm and friendly. The prices are very reasonable.
Skip the big chains or the fancy new restaurants in town and go to Cafe Italia. You will not be disappointed.
My wife and I had discussed going here for some time and we finally made it. It's a nice little place and the staff was very friendly.
I'll start by saying my Zuppa Di pesce was very good and the pasta was cooked perfect. Unfortunately that's the only good thing I can say.
It was nice that they served sliced bread. It would have been even nicer if it was fresh and even nicer if we didn't have to worry about pulling a tooth out pulling at the bread.
The calamari appetizer was a small portion for the money and sadly was very bland. Not much flavor at all.
My wife had the lasagna Bolognese. Very nice portion, but not very nice food. The dish was definitely not fresh. The noodles were very mushy, almost pasty and everything about it reminded us of reheated leftovers.
Perhaps if I drank more it would have been better, but I couldn't even do that. They did not serve Pinot noir wine and the other wines were ok at best. We each had one glass of an unknown pinot Grigio which was only worth having one glass.
The real test of a small restaurant is when a large party is to be served. As a group of 12, we were amazed at the quality of the food... read more and the excellence of the service. One of us had the snapper topped with mushrooms and tomatoes. The fish was cooked to the correct temperature and doneness, and the sauce/topping was light but flavorful. Another had the papperdella - wide pasta with a full-bodied but not overwhelming mushroom sauce. The mozzarella and tomato salad was perfect - the cheese was fresh with the buffalo type taste, and the tomatoes were flavorful and vine ripened. The homemade bread was excellent as well. Equally as important, each guest was made to feel as if they were individually important, and the service for the large party made it seem like each guest was an individual. This is a real hidden gem.
We celebrated my nieces 17th birthday here and were blown away by the quality of food, service, and overall hospitality shown by not only the owners Francesco&Valerie but the entire... read more staff please do yourself a favor and visit here while your in the area
Wife and I both liked our dishes. Can’t say it was the best carbonara I ever had, but it filled me. Slow enough service that it seemed food was made... read more fresh. Wish we had been hungry enough to order an appetizer!
Been in FLL for years and have never stopped in and we finally did last night for dinner. What a treat! We found our new Italian favorite! With little touches... read more like the owner coming around to introduce himself and seeing the regulars talk, laugh and just enjoy life made us fall in love with this place. A great menu with something for everyone. Great priced wine and absolutely delicious food, we will be coming back again and again! We felt so welcome here! Must give a shout out to our waitress who never stopped from beginning to end. A piece of Italy right in the heart of Fort Lauderdale!
With its friendly, attentive staff and a nice, reasonably priced wine selection, Café Italia is a neighborhood Italian restaurant that will win you over with its high quality, well prepared... read more dishes. Owner Francesco has been greeting guests here for over 25 years. It's a small family operated restaurant where you can hear Italian spoken and all dishes are made to order.
Word of mouth is how we learned about the place which is located on the ground floor of an office building. We were seated immediately and presented with a plate of excellent cheese and olives and outstanding fresh baked Italian style bread. The menu is somewhat limited with emphasis on pasta and seafood. I chose the veal Marsala dish and a side of angel hair pasta with garlic & olive oil. Very high quality, perfectly prepared veal and excellent pasta. My dining mate chose the pasta and shrimp served with a side salad. Wine by the glass is priced at $6 per. Total tab was $65 which was more then fair considering the quality of the ingredients. Thank you for an excellent dining experience!