Enjoy fresh cooked to order pasta, risotti, fish, meat and seafood & homemade desserts. Serving the best Italian food including Penne alla Vodka, Tuna Steak, pasta Carbonara, Yellowtail Snapper, Veal Marsala, Lamb, Ossobuco … Only using Extra Virgin Olive Oil.


Antipasti

Prosciutto e Melone
Caprese
Fried Calamari
Calamari
Antipasto Misto (Mussels & Clams)
Rappini {broccoli di rabe}
Pasta e Fagioli
Zuppa di Mussels e Clams
Zucchini
Aglio Oilo


Pasta & Risotti

Spaghetti and Clams

an Italian classic, flavorful pasta infused with clams and white sauce

Spaghetti Carbonara

spaghetti with crispy pancetta, egg yolk, generous parmigiano & black pepper

Spaghetti Marinara

a simple classic with our homemade sauce made from San Marzano tomatoes

Spaghetti Bolognese

a delicious classic with our homemade meat sauce

Lasagne alla Bolognese

delicate layers of fresh pasta coated in a luxurious mix of hearty ragù bolognese and creamy béchamel

Eggplant Parmigiana

soft layers of eggplant, tomato sauce, mozzarella & parmigiano

Bucatini all’ Amatriciana

Risotto Porcini

tasty arborio rice slowly cooked with white wine & fragrant porcini mushrooms or asparagus

Penne Vodka with Salmon

penne pasta infused with flavorful salmon and vodka sauce

Shrimp e Broccoli over Rigatoni

a light garlic & olive oil sauce sautéed with perfectly cooked shrimp & fresh broccoli florets

Pappardelle Mare e Monti

flavorful porcini mushrooms, garlic, large shrimp & wine in a delicate cream sauce

Farfalle di Mare

bowtie pasta with zucchini & shrimp in a luxurious pink sauce

Rigatoni ai Porcini e Burro al Tartufo

creamy porcini sauce, truffle butter and parmigiano

Risotto allo Scoglio

white seafood arborio risotto with mussels, clams & shrimp

Rigatoni alla Cristiano

pasta tossed with fresh tomato sauce, mozzarella, garlic & basil

Lamb Meatball Ragu over Chitarra Spaghetti

a pasta shape typical from Abruzzo tossed with delicate lamb meatballs simmered in home made tomato sauce

Trio Adriatico

fancy italian egg fettuccini or pasta with clams, shrimp & scallops in a delicate white sauce

Scallops Clams Shrip Pappardelle
Trio Adriatico

Zuppa di Pesce over Linguini

linguini covered with mussels, clams & shrimp in a red or white sauce


Meats & Fish

Salmon

slowly cooked in olive oil, garlic, wine, tomatoes & mushrooms

Chicken Marsala

sautéed in a light delicious marsala sauce with mushroom

Yellow Tail Snapper

slowly perfectly cooked with a delicate mix of mushrooms, diced tomatoes, wine & garlic

Tuna Steak alla Siciliano

pan seared tuna with a rich onion, lemon & olive sauce

Lamb Chops with Green Beans

Swordfish & Peppers

swordfish steak simmered in a sweet-sour red and green pepper sauce, onion, garlic and white wine

Chilean Sea Bass

simmered in extra virgin olive oil, onions, diced tomatoes & basil leaf

Fried Grouper

Snapper alla Livornese

simmered in a hearty tomato sauce with onions, capers, black olives, diced tomatoes & parsley

Veal Marsala

delicate light marsala sauce with mushrooms over veal scaloppine

Veal Saltimbocca

slowly cooked veal shank in tomato sauce with celery, onions, carrots and red wine

Ossobuco

slowly cooked veal shank in tomato sauce with celery, onions, carrots and red wine

Filet Mignon or NY Strip

grilled and accompanied by a wine and mushroom sauce


Desserts

Various Italian desserts including homemade Tiramisu, Tartufo, Cheesecake, Gelato, Limoncello, Forest Cheesecake and more.